- The Culinary Institute of America (CIA)
The Professional Chef
- Gebunden,
- 10. Aufl.,
- Wiley & Sons
- (2024)
94,30 €
inkl. MwSt.
In Kürze wieder lieferbar.
The Professional Chef is the quintessential kitchen companion from The Culinary Institute of America, used by hundreds of America's top chefs. This updated 10th Edition presents the skills and quality standards needed to master the fundamentals of cooking. A refreshed, modern design features simplified definitions and techniques streamlined into step-by-step instructions to support aspiring chefs and culinary students of any level.
Revisions in the 10th edition include using modern plan ...
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DETAILS
- The Professional Chef
- The Culinary Institute of America (CIA)
- Gebunden, 960 S.
- Sprache: Englisch
- 279 mm
- ISBN-13: 978-1-119-49095-1
- Titelnr.: 97801427
- Gewicht: 2872 g
- Wiley & Sons (2024)
Herstelleradresse
Wiley & Sons
1 Oldlands Way|PO22 9NQ|Bognor Regis|GB
E-Mail: trade@wiley.com
EU-Ansprechpartner
Zeitfracht Medien GmbH
Ferdinand-Jühlke-Straße 7|99095|Erfurt|DE
E-Mail: produktsicherheit@zeitfracht.de
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