Mario Frittoli
- Royal Monceau, Paul Bocuse, Tokyo Broadcasting System, David Coulthard
- Herausgegeben:Victorino, Terrence James
- Kartoniert,
- Aufl.,
- Alphascript Publishing
- (2011)
29,00 €
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Mario Frittoli was born in 1966 in Pavia, Lombardia, Italy. Now a world-renowned celebrity chef at Mario i sentieri in Nishi Azabu, Tokyo, Japan. Frittoli studied Italian Cuisine at Locanda dell Angelo in Sarzana, under Chef Angelo Paracucchi. Next in France, developed his skills at Le Carpaccio , a 2 Michelin stars restaurant in the Hotel Royal Monceau. In Lyon, he re ...
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DETAILS
- Mario Frittoli
- Royal Monceau, Paul Bocuse, Tokyo Broadcasting System, David Coulthard
- Kartoniert, 64 S.
- Sprache: Englisch
- 220 mm
- ISBN-13: 978-613-8-17837-8
- Titelnr.: 32650964
- Gewicht: 2000 g
- Alphascript Publishing (2011)
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